
Experience Pure Bliss!
Treat yourself to desserts made with love and care.
Treat yourself to desserts made with love and care.
We take pride in creating the most delicious French-inspired entremet desserts. Our cakes and tortes have layers of different textures including velvety mousse, rich sponge, nut-filled tortes, fruit compotes, and crunchy pralines. We continue to innovate and create new flavours that our customers love.
We use only the finest and freshest ingredients in all our desserts. We source locally whenever possible and take great care to ensure that every ingredient we use is of the highest quality. From our fair trade Belgian chocolate to our exotic liqueurs, we use only the best.
At Mousse 'n More, we believe that dessert is not just a sweet treat, but a way to bring people together. Our philosophy is to create desserts that not only taste amazing but also create an experience that brings people closer.
Layers of mousse on a rich sponge cake or crunchy nut-based torte with a fruit or praline filling optionally spiked with a variety of liquors and topped with chocolate ganache or mirror-glaze. Serves 12 to 15 people. Larger sizes available upon request.
Light and airy mousse dessert on a base of rich crumbled cake optionally spiked with a variety of liquors. Serves 15 to 18 people.
Light and airy mousse desserts optionally spiked with a variety of liquors. Serves 12 to 15. Individual portions and smaller packs available upon request.
Ethnic desserts from different parts of the world.
Sweet yogurt (plain, rose or saffron flavour) garnished with pistachios or almonds. Serves 10 to 12.
Creamy custard with cardamom, nutmeg and assorted nuts . Serves 10 to 12.
A rich halva with semolina garnished with raisins and almonds. Serves 8 to 10.
Portuguese meringue pudding. Serves 10 to 12.
Brampton, Ontario, Canada
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